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readeraToday I baked bread! It is cooling in the kitchen now & it smells delicious!
I used a recipe from Alex of French Guy Cooking with a few alterations.
I used half whole wheat & half AP flour. I also let the dough rest & autolyse before I kneaded it. I also made 2 smaller loaves of bread out of half of the dough & I froze the rest of the dough for later. There is only 2 people in my house, so we don't go though bread that fast.
I used a recipe from Alex of French Guy Cooking with a few alterations.
I used half whole wheat & half AP flour. I also let the dough rest & autolyse before I kneaded it. I also made 2 smaller loaves of bread out of half of the dough & I froze the rest of the dough for later. There is only 2 people in my house, so we don't go though bread that fast.
no subject
Date: 2020-06-20 01:52 am (UTC)I need to make a Minoan Bread icon to properly celebrate my bread making friends!
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Date: 2020-06-20 03:19 am (UTC)no subject
Date: 2020-06-20 04:10 pm (UTC)no subject
Date: 2020-06-20 11:22 pm (UTC)